Line Cook/Prep cooks | Springfield, VA

Screen-Shot-2016-08-23-at-11.19.06-AM

Screen Shot 2016-08-23 at 11.29.17 AMMaggiano’s Little Italy® truly is a very special group of restaurants. Technically, we’re a “chain,” but in principle, we’re more like an extended family. Each restaurant is similar in menu and philosophy but is built to reflect the history of its host city.

Salary/ Hourly Range

Based on Experience

Estimated Hours Per Week

20-40 hrs/ week

To Apply

Email resume to Tim Scott mg0217manager@maggianos.com

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